Stainless steelSterilization pot thermometerIt is an instrument designed according to American standards for high-temperature sterilization equipment in the food and canning industry. The sterilization pot thermometer has high accuracy and long service life, and is now adopted by many domestic food equipment manufacturers with good feedback. The sterilization pot thermometer uses a coarse triangular red reflective capillary scale plate with screen printing for clearer readings.Sterilization pot thermometerThe biggest advantage of Zui is that it overcomes the disadvantage of slow temperature sensing of traditional sterilization pot thermometers in China, greatly shortening the temperature sensing time and greatly improving work efficiency.

　　Sterilization pot thermometerA brief introduction

1. Structure of sterilization pot: The sterilization pot consists of a pot body, a pot cover, an opening device, a locking wedge, a safety interlock device, a track, a sterilization basket, a steam nozzle, and several pipe openings. The lid seal adopts an inflatable silicone rubber heat-resistant sealing ring, which is reliable in sealing and has a long service life.

2. Characteristics of sterilization pot: It uses steam with a certain pressure as the heat source, has a large heating area, high thermal efficiency, uniform heating, short boiling time of liquid materials, and easy control of heating temperature. The inner pot body (inner pot) of this pot is made of acid resistant and heat-resistant austenitic stainless steel, equipped with pressure gauges and safety valves. It has a beautiful appearance, easy installation, convenient operation, and is safe and reliable.

3. The purpose of sterilization pot: Sterilization pot is mainly used in various fields such as food industry, medicine, etc.